Hello All,
Maalpuda or Maalpua as it is called in some parts of India is a very easy to make sweet dish. It can be had alone and also tastes great with ice-cream.
So here is the recipe for Maalpuda.
Ingredients:
1 Cup Wheat Flour
1/2 Cup Sugar
1 Cup Water
1 Portion Oil (For Frying)
1 Portion Ghee (For Frying)
Poppy Seeds/Khus khus to garnish
Method:
Take wheat flour, sugar and water. Mix well using a blender till you get a smooth paste with no lumps.
Take Oil and ghee in equal portion a frying pan. Heat it.
Pour batter in Pan to make Puri sized Maal Puda.
Fry it till its golden colored. Remove from Pan.
Sprinkle Poppy seeds/Khus Khus on it.
Can be served with Kheer or Ice cream as well.
Maalpuda or Maalpua as it is called in some parts of India is a very easy to make sweet dish. It can be had alone and also tastes great with ice-cream.
So here is the recipe for Maalpuda.
Ingredients:
1 Cup Wheat Flour
1/2 Cup Sugar
1 Cup Water
1 Portion Oil (For Frying)
1 Portion Ghee (For Frying)
Poppy Seeds/Khus khus to garnish
Method:
Take wheat flour, sugar and water. Mix well using a blender till you get a smooth paste with no lumps.
Take Oil and ghee in equal portion a frying pan. Heat it.
Pour batter in Pan to make Puri sized Maal Puda.
Fry it till its golden colored. Remove from Pan.
Sprinkle Poppy seeds/Khus Khus on it.
Can be served with Kheer or Ice cream as well.
